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Swallowing Clouds: A Playful Journey through Chinese Culture, Language, and Cuisine, by Anthony Zee
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Physics professor Zee writes about how to understand the menus in Chinese restaurants, explaining the characters, what they mean, and the colorful stories behind the names of various dishes. Anne Tyler (in the Washington Post) called Swallowing Clouds "a study of the very nature of Chinese culture. Zee has a quirky, personal style that draws the reader in."
- Sales Rank: #1842846 in Books
- Published on: 2014-10-20
- Original language: English
- Number of items: 1
- Dimensions: 9.78" h x 1.00" w x 5.08" l, .0 pounds
- Binding: Paperback
- 386 pages
Review
"In this lyrical work, theoretical physicist Zee steps outside his specialty to write about his true loves―Chinese cooking, language, and culture. Zee’s format is elegant: he takes a common food on the menu of any Chinese American restaurant, explicates the Chinese characters designating the food, and relates charming anecdotes and history associated with the food."―Kirkus Reviews
"Charming. . . . A study of the very nature of Chinese culture. Zee has a quirky, personal style that draws the reader in."―Anne Tyler, Washington Post Book World
"The most delightful food book of the year, . . . a happy blending of instruction and amusement in the language, culture, and cuisine of China."―Minneapolis Star-Tribune
"Interesting and unique. . . . Family anecdotes, folklore, and good sketches help the author present a new understanding and meaning behind this rich and complex cuisine."―Christian Science Monitor
"A truly delightful literary compendium of wit, wisdom, and how-to."―Newsday
Review
"A delightful and rewarding book for anybody. . . . For the even mildly curious, Swallowing Clouds is almost essential foreplay, not just to one but to a lifetime of good Chinese meals."―James Barber, The Urban Peasant
About the Author
A. Zee is professor of theoretical physics at the University of California, Santa Barbara, and the author of Fearful Symmetry: The Search for Beauty in Modern Physics and An Old Man’s Toy: Gravity at Work and Play in Einstein’s Universe.
Most helpful customer reviews
1 of 1 people found the following review helpful.
A most charming book associating Chinese Food and Chinese Culture!
By Amazon Customer
A Zee has a delightful way of sharing his passion for Chinese Culture by telling stories about family anecdotes, folklore tales and explanations of food preparation through Chinese history and praising the relation between food evolution and Chinese characters designating Chinese cuisine
A most charming book associating Food and Culture!
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